While in Asturias, you absolutely must try this marvellous combination: spicy octopus with traditional apple cider. Ask for “pulpo a feira y sidra natural” to get this splendid pairing. If you’re wondering where you might find these local delicacies, select one of the spots on our list — Jascal’s recommended restaurants and cider bars — and enjoy! That is . . . buen provecho . . .